THIS IS PROBABLY THE LEAST EXPENSIVE ALL ROUND BEST NATURAL INGREDIENT ONE CAN TAKE WITH THE MOST BENEFITS!
About $22.95/lb or 20% off that if on autoship, and free shipping on $100 or more! (at time of posting)
You can brush your teeth with this! And put it direct in mouth to swoosh around for healthier gums and teeth! It has been reported someone with loose teeth after doing this no longer had to have surgery! I personally had a cold sore on my tongue after a trip where I couldn’t take all my daily nutrients. I swished a little around my tongue, spit it out and then put more in and swished it around for 15 min. It IMMEDIATELY WENT AWAY!
The more you need it the more bitter it is. Can drink with TJ’s fruit juice sweetened Pomegranite or cranberry juice if HAVE to. Later one cannot taste it but it took 6 yrs for the Director of one of these studies to experience that!
YOU HAVE TO GET THE FLAKES because the finer crystals has ADDITIVES Kalahealth told me! They are not really flakes…they just call it that!
Please after researching when ready to order use this link only! Sometimes people forget to come back here. You can be an affiliate also! It only goes 2 levels deep.
From Natural news! MIKE ADAMS!
20 reasons to try organic sulfur Wednesday, February 20, 2013 by: Hesh Goldstein
(NaturalNews) When Rockefeller decided he needed to increase his profits and control the world’s usage of fertilizer, he convinced the farmers that the petro-chemical fertilizers would enable them to spend more time farming instead of spreading manure. What he never told them was that the petro-chemical fertilizers would kill all the sulfur in the soil that the manure facilitated and by doing so, the people would be deprived of the essential nutrient that the manure provided and illness would abound.
So, the 20 reasons to add organic sulfur to your daily regimen are as follows:
1. Organic sulfur is not a drug or prescription medicine, but rather a nutrient that the body is deprived of.
2. It increases enzyme production within the glands of the body, substantially increasing resistance to illness.
3. It increases flexibility in the tissues within the body and increases blood circulation.
4. It reduces muscle and joint inflammation, promotes healing in the muscles and joints and prevents them from becoming sore. To the degree there is soreness, recovery and return to normality is quickened. Athletes, in particular, benefit from this as the intake of OS dramatically increases their recovery time.
5. It eliminates “free radicals” in the body. Allergies to pollens ad certain foods can be eliminated or reduced by its use.
6. It promotes healthy, increased growth of hair and fingernails.
7. Because of the oxygenation of the cells and tissues that the OS facilitates, the body is kept in a constant aerobic environment making it so that cancer cells cannot survive or exist.
8. Studies have shown it can help reverse symptoms of osteoporosis, Alzheimer’s disease and Parkinson’s disease.
9. It aids in healthy skin production and the reduction of “wrinkles”. It is one of the main ingredients in moisturizing creams.
10. It helps the body properly regulate insulin production. Adequate OS in the diet may reduce the amount of insulin injections.
11. It helps alleviate chronic headaches and migraines. Increased circulation in the brain cells promotes proper blood circulation within the brain. Less pressure and pain result, reducing tendencies for headaches.
12. It helps alleviate emphysema by providing the body with material to manufacture new, healthy cells on lung walls.
13. Because of the ability to make cell walls more permeable. OS causes the body to rapidly release and reduce alcohol “hangover” toxins, removing them as waste from the body. The process quickens recovery time from a “hangover”, often as quickly as 20 minutes.
14. It helps in reducing and often eliminating diverticulitis. Parasites living in the intestines are unable to remain attached to the walls due to the slippery coating that the OS produces. Because of this, hatching parasitic worms are flushed out as well because they cannot attach to the walls.
15. It reduces hypoglycemia in the body because it has made it easier for the body to introduce blood sugar through more permeable cell walls. Less insulin is demanded for the process, resulting in less overuse of the pancreas. Within several months of constant usage, OS can reduce or eliminate hypoglycemia entirely.
16. It helps alleviate PMS. Glandular production is enhanced by OS to have more “normal” levels of production. Acid, enzyme, and hormonal levels are more evenly balanced facilitating reduction of cramps, headaches, and nausea associated with the monthly cycle.
17. It helps promote better kidney function more efficiently. Water retention problems associated with poor kidney function can be alleviated.
18. It can help alleviate eye problems. Dissolve 1 teaspoon of the sulfur crystals in 4 ounces of water and use as eye drops as frequently as you like.
19. OS delivers the essential omega-3 throughout the body and also allows the body to produce vitamin B-12.
20. It has amazingly reversed countless cases of asthma and 18 cases of autism that we know about so far.
21. Last and certainly not least, it eliminates the continued need for Viagra or Cialis by reversing erectile dysfunction.
About the author:
I have been doing a weekly radio show in Honolulu since 1981 called “Health Talk”. In 2007 I was “forced” to get a Masters degree in Nutrition because of all the doctors that would call in asking for my credentials. They do not call in anymore. Going to www.healthtalkhawaii.com enables you, among other things, to listen to the shows. I am an activist. In addition to espousing an organic vegan diet for optimum health, I am strongly opposed to GMOs, vaccines, processed foods, MSG, aspartame, fluoridation and everything else that the pimps (Big Pharma, Monsanto and the large food companies) and the hookers (the doctors, the government agencies, the public health officials, and the mainstream media) thrust upon us, the tricks.
After being vaccinated with the DTP vaccine as a child I developed asthma. After taking the organic sulfur crystals (they are harvested from the pine trees in Louisiana) in November of 2008 for 10 days my asthma reversed and has not come back over 4 years later, 18 cases, so far, of autism have been reversed, as has cancer, Alzheimer’s and Parkinson’s disease, osteoarthritis, joint pain, astigmatism, gum disease, increased sexual activity, heavy metal and radiation elimination, parasite elimination, free radicals elimination, faster athletic recovery time, increased blood circulation, reduced inflammation, resistance to getting the flu, reduction of wrinkles, allergy reduction, reduced PMS and monthly period pain, nausea, migraines and so much more. And it’s only possible because of the oxygen it releases that floods the cells of the body. The sulfur, as proven by the University of Southampton in England, enables the body to produce vitamin B12 and the essential amino acids
Ty Bollinger did a documentary series ‘THE QUEST FOR THE CURES’: The first episode confirmed how organic sulfur (PURE MSM) targets cancer cells. It can turn into DMSO! And is recommended for sure before doing any chemo! See post on ‘Ty Bollinger host of Cancer documentary’
From Dr Sircus:
The American Food and Drug Administration, asleep at the switch as usual, has not assigned a minimum daily requirement (MDR) for sulfur. One consequence of sulfur’s limbo nutritional status is that it is omitted from the long list of supplements that are commonly artificially added to popular foods like cereal.
Dr.Gabriela Segura posted an important page on the Internet that introduces something I overlooked in my first report on how to protect oneself from radiation as well as how to treat radiation sickness. We need extra sulfur in our systems to help protect and treat radiation contamination. Segura published that, “Sulfur has a long history of use as an antidote for acute exposure to radioactive material.”
I could probably write a book on sulfur like I did on magnesium, iodine and sodium bicarbonate. Sulfur takes us, like these other basic minerals, down to the very basic structure of life. When we use these common substances as medicines we are treating and addressing the foundations of healthy cell physiology.
I carefully address the issue of disulfide bonds because mercury and other heavy metals like uranium and lead attack these sensitive sulfur bonds. Disulfides dissolved in water are very sensitive to radiation damage. Mercury, in its various forms, all of which have been studied in universities around the world, has shown a great affinity for certain minerals, as well as protein and non-protein molecules in the body.
The science of mercury toxicity shows us that mercurials have a great attraction to the sulfhydryls or thiols. The mercury atom or molecule will tend to bind with any molecule present that has sulfur or a sulfur-hydrogen combination in its structure. A thiol is any organic compound containing a univalent radical called a sulfhydryl and identified by the symbol -SH (sulfur-hydrogen). A thiol can attract one atom of mercury in the ionized form and have it combine with itself. Because it is a radical, it can enter into or leave this combination without any change. Mercury and lead both have a great affinity for sulfur and sulfhydryls and are capable of affecting the transsulfuration pathways in the body. Uranium would be included here because it has the same chemical properties of lead.
The most common mode of breakdown is the sulfur-sulfur bonds. Organic sulfur is an acid-forming mineral that is part of the chemical structure of the amino acids methionine, cysteine, taurine, and glutathione. Sulfur disinfects the blood, helps the body to resist bacteria, and protects the protoplasm of cells. It aids in necessary oxidation reactions in the body, stimulates bile secretion, and protects against the harmful effects of radiation and pollution. It is found in hemoglobin and in all body tissues, and is needed for the synthesis of collagen, a principal protein that gives the skin its structural integrity.
I wrote all about this because insulin has three sulfur-containing cross-linkages and the insulin receptor has a tyrosine-kinase-containing sulfur bond, which are the preferred targets for binding by mercury, lead and uranium. Should any of these heavy metals attach to one of these three sulfur bonds it will interfere with the normal biological function ofthe insulin molecule.
The average adult inhales thousands of trillions of mercury atoms a day from a mouth full of amalgam, fish provide trillions more, the air more, and in children, vaccines provide one-day surges of trillions of mercury molecules in the form of ethyl-mercury, which is vastly more toxic than metallic mercury. Insulin molecules are directly assaulted as are insulin receptor sites.
If we do not get the correct amount of organic sulfur, or it’s weakened through bonding, it cannot do these four crucial things: (1) facilitate the detoxification of heavy metals, (2) effectively enable the transport of oxygen across the cell membrane, (3) foster healthy cell regeneration, or (4) act as the key agent in the effective utilization of amino acids. Four of the more crucial amino acids, methionine, cystine, cysteine, and taurine, cannot effectively function without organic sulfur.
What do garlic and glutathione have in common? Sulfur! Sulfur is commonly used in Asia as an herbal medicine to treat inflammation and cancer. Organic sulfur has been studied on oral and other cancers and has been found to have remarkable benefit in anti-cancer therapy.
Sulfur is an essential element for all life, and is widely used in biochemical processes. In metabolic reactions, sulfur compounds serve as both fuels and respiratory (oxygen-replacing) materials for simple organisms. Sulfur in organic form is present in the vitamins biotin and thiamine, the latter being named for the Greek word for sulfur. Sulfur is an important part of many enzymes and in antioxidant molecules like glutathione and thioredoxin.
Organically bonded sulfur is a component of all proteins, such as the amino acids cysteine and methionine. Disulfide bonds are largely responsible for the strength and shape of proteins. Since sulfur bonds are required for proteins to maintain their shape, and these bonds determine the biological activity of the proteins, we can see why sulfur is critical for health and life itself. There is no doubt that sulfur helps us battle cancer so it’s a good time to become more familiar with this basic element.
Sulfur is required for the proper structure and biological activity of enzymes. If you don’t have sufficient amounts of sulfur in your body, the enzymes cannot function properly. This can cascade into a number of health problems since, without biologically-active enzymes, your metabolic processes cannot function properly.
Sulfur enables the transport of oxygen across cell membranes.
Because sulfur is directly below oxygen in the periodic table, these elements have similar electron configurations. Sulfur forms many compounds that are analogs of oxygen compounds and it has a unique action on body tissues. It decreases the pressure inside the cell. In removing fluids and toxins, sulfur affects the cell membrane. Sulfur is present in all cells and forms sulfate compounds with sodium, potassium, magnesium, and selenium. Organic sulfur, in addition to eliminating heavy metals, regenerates, repairs and rebuilds all the cells in the body.
Mercury & Sulfur
Sulfur is very complicated topic because:
Thiol poisons, especially mercury and its compounds, reacting with SH groups of proteins, lead to the lowered activity of various enzymes containing sulfhydryl groups. This produces a series of disruptions in the functional activity of many organs and tissues of the organism. – Professor I. M. Trakhtenberg – Russia
Mercury, in its various forms, has a great attraction to the sulfhydryls or thiols—these sulfa bonds. A thiol is any organic compound containing a univalent radical called a sulfhydryl and identified by the symbol -SH (sulfur-hydrogen).
Enzymes are proteins, and like all proteins they consist of chains of amino acids. These chains have to be faulted in a specific way to give the enzyme its activity. The structure of many enzymes is ensured by cross-bonding of the amino-acid chains. These cross-bonds consist of double sulfur bonds. Sulfur bridges are covalent S-S bonds between two cysteine amino acids, which tend to be quite strong. These sulfur bonds are damaged when poisonous substances that are not naturally present are added to the cellular and blood environments. Mercury binds to the -SH (sulfhydryl) groups, resulting in inactivation of sulfur and blocking of enzyme functions while producing sulfur metabolites with high toxicity that the body has difficulty handling. Sulfur is essential in enzymes, hormones, nerve tissue and red blood cells. These sulfur bonds are crucial to human biology.
If the geometry of insulin has been changed by mercury, the message that insulin has arrived to give glucose to the cell is not received.
Amino Acid Structure of Insulin
Yellow lines indicate disulfide bonds.
Various molecules or atoms will affect the rate of an enzyme-catalyzed reaction by binding to the enzyme. Some bind at the same site as the substrate (the active site) and prevent the substrate from binding. Others bind at sites on the enzyme remote from the active site and affect activity by modifying the shape of the enzyme. Many of these molecules reduce the activity of the enzyme and are referred to as inhibitors.
Mercury is the most potent enzyme inhibitor that exists; it is in a class of its own and well deserves its title as the most toxic non-radioactive element. Since mercury and lead attach themselves at these highly vulnerable junctures of proteins, they can readily provoke biochemical shifts and then morphological changes in the body. Transsulfuration pathways in the body are fundamental for life. When mercury blocks thiol groups, cellular proteins lose their reactive properties and lose their ability to carry out their routine function.
Because glycemic regulation is one of the body’s most central homeostatic mechanisms, mercury’s attack is most problematic, even at low concentrations, and indicates that it is playing a great role in the dramatic rise of diabetes.
Insulin has three sulfur-containing cross-linkages and the insulin receptor has a tyrosine-kinase-containing sulfur bond; these are the preferred targets for binding by both mercury and lead. Should mercury attach to one of these three sulfur bonds, it will interfere with the normal biological function of the insulin molecule. The average adult inhales thousands of trillions of mercury atoms a day from a mouthful of amalgams; fish provides trillions more, the air more, and in children, vaccines provide surges of trillions of mercury molecules per day in the form of ethyl-mercury, which is vastly more toxic than metallic mercury. Insulin molecules are directly assaulted as are insulin receptor sites.
We are all receiving, just through our air, water and food, about a microgram of mercury a day. Sounds like very little until you calculate that a microgram contains 3,000 trillion atoms each of which hold the potential to deactivate insulin and the receptor sites crucial to their function. Then you have to add the amount leaking from each of your dental amalgams, the mercury injected with your flu shot, and your proximity to a coal-fired plant or other mercury-contaminating source point like crematoriums and municipal incinerators.
Sulfur is present in all proteins, which makes it universally available throughout the body for binding with mercury. Some of the important biochemical sulfur-containing compounds of the body besides insulin are glutathione, prolactin, growth hormone, and vasopressin.
The bottom line is that no other element including oxygen has more of an ability to combine with other elements than sulfur. All the metals except gold and platinum combine with sulfur to form inorganic sulfides. Sulfur combines with aluminum to form aluminum sulfate, it combines with barium to form barium sulfate, and it combines with strontium to form strontium sulfate.
If you not getting the hint, I will say it outright! Sulfur is crucial for detoxification and chelation of heavy metals and radioactive particles, which behave like heavy metals chemically.
Sulfur & Garlic
As early as 1550 B.C., Egyptians realized the benefits of garlic (a high-sulfur food) as a remedy for a variety of diseases. Many epidemiological studies support the protective role of garlic and related allium foods against the development of certain human cancers. Natural garlic and garlic cultivated with selenium fertilization have been shown in laboratory animals to have protective roles in cancer prevention. Dr. Budwig fed terminal cancer patients a mixture of skim milk protein (a sulfur-containing protein) and flaxseed oil. The Budwig diet and the Gerson Therapy diet are two leading anti-cancer diets. The badly needed sulfur protein L-methionine is found in cottage cheese. L-methionine is the essential amino acid responsible for breaking down omega-3 fatty acids.
Sulfur is essential for the metabolism of carbohydrates. Sulfur is required for proper assimilation of the alpha amino acids methionine and cysteine. There is no recommended daily allowance (RDA) for sulfur, though it is believed that most of us ingest about 9 gm/day from our diets with more needed in cancer treatments There are no known toxic effects from organic sulfur.
The first scientific report to study sulfur-laden garlic and cancer was performed in the 1950s. Scientists injected allicin, an active ingredient from garlic, into mice suffering from cancer. Mice receiving the injection survived more than six months whereas those that did not receive the injection survived only two months.The National Cancer Institute found that individuals who ate the most allium vegetables (red onions, scallions, garlic, chives and leeks) had a nearly 50% lower cancer risk than those who ate the least. A large-scale epidemiological Iowa Women’s Health Study looked at the garlic consumption in 41,000 middle-aged women. Results showed that women who regularly consumed garlic had 35% lower risk of developing colon cancer
Sulfur-rich foods help to give you healthy hair, skin and nails. Sulfur foods are important as this mineral is present in every one of your cells. Sulfur deficiency is a big threat to vegans and vegetarians who do not consume any eggs or dairy food. Sulfur foods are primarily found in unprocessed animal foods and seafood. It is also found in great abundance in raw egg yolks.
Sulfur Deficiency Symptoms
• Fatigue and sluggishness
• Brittle nails and hair
• Hair loss and slow growth of hair
• Poor growth of fingernails
• Joint problems like arthritis
• Skin problems like rash
• Dermatitis and eczema
• Skeletal and growth problems
• Varicose veins and poor circulation
• Increased aging of skin
• Inability to digest fats
• Blood sugar problems
• Inability to digest food
• Increased allergies
• Parasitical infestations
Several population studies show an association between increased intake of garlic and reduced risk of certain cancers, including cancers of the stomach, colon, esophagus, pancreas and breast. The European Prospective Investigation into Cancer and Nutrition (EPIC) concluded that higher intakes of onion and garlic were associated with a reduced risk of intestinal cancer. Several studies conducted in China cantered on garlic consumption and cancer risk. In one study, investigators found that frequent consumption of garlic and various types of onions and chives was associated with reduced risk of esophageal and stomach cancers, with greater risk reductions seen for higher levels of consumption. Similarly, in another study, the consumption of allium vegetables, especially garlic and onions, was linked to a reduced risk of stomach cancer. In another study, greater intake of allium vegetables (more than 10 g per day vs. less than 2.2 g per day) was associated with an approximately 50% reduction in prostate cancer risk.
Evidence also suggests that increased garlic consumption may reduce pancreatic cancer riskA study conducted in the San Francisco Bay area found that pancreatic cancer risk was 54% lower in people who ate larger amounts of garlic compared with those who ate lower amounts.
In addition, a study in France found that increased garlic consumption was associated with a statistically significant reduction in breast cancer risk After considering total calorie intake and other established risk factors, breast cancer risk was reduced in those consuming greater amounts of fiber, garlic and onions.
Sulfur, Glutathione & Selenium
Oxyradicals are involved in multiple mutational events and can contribute to the conversion of healthy cells to cancer cells. Glutathione (GSH) and the GSH-replenishing enzymes keep the antioxidant status of normal cells at a level where they can avert oxyradical-derived mutations. When we talk about sulfur pathways and sulfur sufficiency we are at the same time touching on glutathione because glutathione is a sulfur enzyme
Selenium compounds have been shown to have powerful anticarcinogenic activity. In view of certain similarities between selenium and sulfur biochemistry, scientists tested selenocystamine/cysteamine, semethylselenocysteine/S-methylcysteine and seleno-betaine-sulfobetaine. In these sulfur compounds only cysteamine and S-methylcysteine produced anticancer activity. These sulfur-selenium compounds are active in cancer protection and may have a multi-modal mechanism in preventing cellular transformation as well as in delaying or inhibiting the expression of malignancy after carcinogen exposure.[Garlic also contains selenium, which is crucial for glutathione enzymes.
Glutathione, the most important antioxidant in the body, is that place where sulfur and selenium meet up to protect us from cancer. The immune system cannot function properly without it and antioxidants such as vitamins C and E rely on it to function properly within the body. The glutathione and cancer connection has been well established. Patients with cancer, serious chronic illness, AIDS and over 60 other diseases have reduced glutathione levels. Glutathione plays a specific role in the detoxification of many well-known cancer-causing and cell-damaging substances in our environment.
A Japanese study showed that even low concentrations of DMSO (sulfur) had radio-protective effects through the facilitation of DNA double-strand break repair, providing protection against radiation damage at all cellular levels in the whole body Boosting your body’s antioxidant levels is a key to surviving cancer. DMSO can be used for various medical applications
Another Study. I have the phone number for this Director:
The Sulfur Study (I have the ph# to the director of this study)
Early results of an experimental study using Organic Sulfur
The Cellular Matrix Study (referred to here as “The Sulfur Study”) was organized in 1999. This study was inspired by a fatal type of breast cancer, a type of germ cell reproductive cancer that had been reported to respond to organic sulfur.
While researching this cancer, it became obvious that the sulfur cycle plays an important role in the regeneration of our cells. The Study also found that the use of chemical fertilizers had effectively broken the sulfur cycle in countries that use these fertilizers.
Diseases we hadn’t even heard of have become typical, cancer has grown at an unprecedented rate, and the quality of our food has been greatly diminished. Is there a correlation here?
Since 1954, rates of disease in the U.S. have gone up approximately 4,000 percent. And in 1954, chemical fertilizers were mandated by our government. Fertilizers such as ammonium nitrates and sulfates, which lack bioavailability, appear to have broken the sulfur cycle. This appears to have contributed to the decline of our health, wealth, mental acuity, and quality of life. We believe that when the Study is completed, it will clearly demonstrate a connection between the lack of sulfur and the inability of cells to regenerate in a healthy manner.
Linus Pauling said that all modern diseases can be attributed to a mineral deficiency. Though Pauling is best known for his work with vitamin C, his statement was about minerals. Most researchers say that sulfur is one of the most important of the trace minerals, around the fourth to sixth most important.
What Sulfur Does
Sulfur enables the transport of oxygen across cell membranes, and oxygen is necessary for healthy cellular regeneration in mammals. Plants, on the other hand, require carbon dioxide for cell regeneration, and plants can store sulfur, while man cannot. Man eliminates carbon dioxide, and plants eliminate oxygen. Thus, the sulfur cycle is symbiotic and vital for life as we know it.
When many health professionals are asked about sulfur, they state as if reading from a cue card, “We get all the sulfur we need from the food we eat.” That was true until man decided to change the way we grow our food and what we feed our crops.
In 1920, Otto Warburg began his study of cancer in both plants and man, for which he received a Nobel Prize in 1931. He proved that cancer in man is anaerobic. Anaerobic, by definition, is cellular metabolism without oxygen. “Cancer” in plants is linked to too much intracellular oxygen, or aerobic metabolism. The use of a gas we are intended to eliminate for cellular regeneration is not a healthy program for plants or man.
Why Most MSM Supplements Don’t Work
The Study’s initial research of organic sulfur had its participants go to the store to buy MSM (methylsulfonylmethane). But what we hoped to observe did not coincide with what the literature said about MSM. Except for gastrointestinal improvements, our initial group had little improvement.
When we found an article about the 16 “deadly” additives found in MSM�the anti-caking additives, we realized why our early participants were not reporting any health improvements. These additives benefit only the packaging industry; our health is apparently a lesser concern to them.
Sulfur, with an atomic number of 16, is known to bond with almost every other mineral. Sulfur has demonstrated its ability to detoxify heavy metals in conjunction with the transport of oxygen across the cell membrane, thus allowing regeneration. Sulfur is also the key player as a precursor for the utilization of amino acids, the body�s building blocks. Of all of the amino acids, some 70 percent are sulfur-based.
This detoxification cannot happen with MSM that contains anti-caking ingredients, because these excipients block the bioavailability of sulfur to the cells. The same thing happens when organic sulfur is released into the ocean, or evaporates and falls with rain�that sulfur is bound up by the chemical fertilizers as sulfites and sulfates.
It soon became clear that the Study had to find a pure, uncontaminated form of MSM. After a thorough search, we believe we have found it in the form of Organic Sulfur�coarse crystal flakes which are fresh from the precipitator and have had no further processing. This Organic Sulfur is supplied to the members of the Study, and we follow them with photographs of their faces in an effort to observe the cellular regeneration they experience.
The photographic followup, the newest aspect of the Study, is too recent in its implementation to be able to share the results. However, the reports on health, diet, and medications have been very interesting. As in the beginning of the Study, many of these participants had been taking MSM in tablet or capsule form for many years. Our efforts to find a pure form of MSM was worth the effort, as their responses have clearly indicated.
We are seeing cellular regeneration in the face photographs of our Study participants, but it takes up to seven years to regenerate all the cells in the body when the cells are healthy. Damaged cells from trauma or chemical processes cannot regenerate unless the ability to transport of oxygen across the cell membrane is functioning. Oxygen is a large molecule, so nutrient uptake is also improved when the cell membrane becomes pliable and healthy. The purity of the sulfur is an important factor.
Old scar tissue and various types of fibroids have been reported to resolve. This is an example of cellular regeneration in cells that have been scarred and unable to regenerate over the years following a trauma.
The skin is the largest organ in the body, and it’s like a huge kidney or lung. Sulfur is known as “the beauty mineral,” and what we really are saying is that the skin is more beautiful if its cells are able to regenerate. The skin is the backup for the liver, and someone in liver distress shows it in the cells of their face and skin. When the internal filters are working well, the extracellular fluids are not polluted and the immune system is allowed to protect the body from infections.
Lab and clinical data have not been made available from the doctors or clinics who have seen our Study members. However, we can report the following dramatic examples of cellular regeneration:
• Cancer is an anaerobic condition by definition. Study members who had cancer and used chemotherapy who took 30 grams of sulfur during the chemotherapy had no side effects�there was no hair loss, nausea, or diarrhea. There was, however, a surprisingly greater reduction of cancer cells counts, as reported by their oncologists. Lymphomas have been responding to Organic Sulfur both in decreased pain and decreased size of tumors.
• Arthritis: Organic sulfur, by comparison to commercially available MSM, is a remarkable mineral for arthritis, and produces the effects which have been reported. Those who had been taking Organic Sulfur reported much less pain and increased mobility. Many reported the straightening of finger joints, along with the resolution of internal scar tissue around the joints.
• Osteoarthritis has been reported to respond to the ingestion of organic sulfur. As can be observed in old photographs of our relatives prior to 1960, most people were not bent over prior to the historical breakdown of the sulfur cycle through fertilizer use.
• Osteoporosis has also been addressed, though the numbers are too few to be significant. Bone density tests are demonstrating reversal of bone thinning, or loss of bone density.
• Skin conditions including acne, psoriasis, rosacea, toenail fungus, burns, liver spots, and disorders associated with Lupus Erythematosus have been eliminated. Sulfur can be used both internally and externally, but the cells which demonstrate the problem originate from the endothelial layer of the skin, which is better addressed by internal use.
• Cardiovascular: The results which were the most startling was the number of open-heart procedures which had been scheduled and were subsequently cancelled when the individual�s EKG returned to normal. This happened in as little as six weeks of ingesting Organic Sulfur. 54 cases like this have been reported. Our blood vessels also regenerate, and we believe that these cancelled surgical procedures could be an example of such regeneration. The group has also seen the reduction of scar tissue, high blood pressure, and the breakdown of calcium plaque in the arteries. Thus, we believe organic sulfur would be likely to benefit Alzheimer�s sufferers as well.
• Diabetes is helped, because sulfur is necessary in the production of insulin as well as other sulfur-based amino acids necessary for the metabolism of carbohydrates.
• Gastrointestinal disorders including acid indigestion, GERD, irritable bowel syndrome, leaky gut, and chronic constipation have been addressed with a dosage of organic sulfur at a 4 percent level of body weight twice daily. Other digestive disorders such as ulcerative colitis and Crohn�s Disease have not been observed to date, but we feel that the symptoms found in the literature will be alleviated with the use of sulfur.
• Liver: One of our members regenerated his liver after suffering 25 years from Hepatitis C, after 15 months of taking two tablespoons of organic sulfur twice a day.
• Parasites find that the lining of the stomach and intestines too “pliable or slippery” to sink their hooks into.
• Migraines and headaches have been alleviated. Migraines seem to take longer than other types of headaches, and the sulfur can often can produce a migraine which then may require more sulfur to address the possible detoxification process that is occurring.
• ADD, ADHD, hyperactivity, depression, and mood swings are greatly relieved with the use of organic sulfur. Organic sulfur acts as a stabilizer or mood elevator and relaxes the nervous system. We have reports of people getting off antidepressants and Ritalin within as little as three days of starting to take Organic Sulfur. Those who had been on antidepressants for a long time took a little longer. The ability of the body to produce its own glutathione appears to be the reason.
• Respiratory: Just as impressive were the Study members who were suffering from lung dysfunctions such as allergies, asthma, and emphysema. Those with more serious conditions stopped depending upon the bottled oxygen they had been carrying around, in spite of the fact that they might have continued smoking.
• Glaucoma relief has been reported by Dr. Eldon Haus, MD and by a few members of the Study. It appears that there is regeneration of the cells of the “drainage” system of the trabecular meshwork at the inner base of the iris. Subjects who suffer from increased intraocular pressure found that the drops they used to control their eye pressure often inhibited their ability to drive or read, where sulfur has not demonstrated any such corneal disturbance.
• Hair: Gray- and white-haired members have experienced a return to their natural color hair. The natural color that gradually returns to the nape of the neck indicates the regeneration of the pigment glands at the base of the hair follicle. (NaturoDoc Note: Reversal of hair loss is also being reported by our users.)
• Teeth and gums: The power of oxygen may be best demonstrated in its ability to eradicate gum disease. Organic sulfur, when used as an additive to toothpaste or tooth powder, appears to eliminate the plaque buildup on the teeth, but more importantly, it appears to regenerate the gums and “tighten” previously loose teeth.
Cellular Regeneration Requires Oxygen Transport Across Cell Membranes
Cellular regeneration appears to be closely tied to the body’s ability to transport oxygen across cell membranes. As stated earlier, this is a primary function of organic sulfur.
A study of the periodic table of elements shows sulfur, selenium, and tellurium as being the only three oxygen transport minerals. Further study shows that chlorine and fluorine are detrimental to such oxygen transport, yet these elements have been added to make our teeth “healthier” and our water “more pure” or free from bacterial infestation. These elements are poisonous at higher concentrations, and they block the uptake of both oxygen and sulfur. Drinking city tap water is discouraged in the Study for this reason.
The Study believes that a widespread deficiency in the mineral sulfur may be responsible for the great increase in disease in the U.S. Healthy cellular metabolism is the basis for cellular regeneration of all of our cells. This is the bottom line for the human body. Without intracellular oxygen, we begin to degenerate long before our biological clock runs out.
We began life as a single cell, and from that one cell we have made and regenerated all the cells of our body in a healthy manner, unless that regeneration is stymied by the food we eat.
Since 1954, our food supply has been devoid of sulfur, thanks to the use of chemical fertilizers and the overprocessing of our foods. Unfortunately, our nation is not about to cease the use of these profitable chemicals, which involve commercial agribusiness, medicine, insurance, as well as genetic and designer foods. However, we can regenerate our internal sulfur cycle with organic sulfur, provided that this sulfur compound has not suffered the same indignities of science that our food supply has and continues to suffer.
Finland, alarmed over the increasing disease rate of its population, took a hard look at chemical fertilizers and banned all of them, fearing the levels of cadmium. They were not aware of the sulfur connection or Krebs cycle. Since doing so, they have become a leading supplier of “Bio-Friendly” or completely organic foods in Europe. They have also seen their disease rates drop to one tenth of the 1985 levels. In 1985, the U.S. was at the same marked disease level as Finland. Why are we not following suit and banning all chemical fertilizers? It appears that the epidemiology of those countries using chemical fertilizers have an increase in disease, while those that use organically based fertilizing methods do not.
Organic sulfur is a food, not a drug. Organic Sulfur is not stored in the body and it is considered to be nontoxic. Attempts to kill mice, rats, and Oregon State Death Row inmates failed to reach a toxic level even at 200 grams or almost half pound a day.